From Our Recipe Box to Yours....An Apple Tart and a Reminder

Fruit Tart

What you need:

1 single pie crust

3 C. fruit (can use apples, plums, peaches, strawberries, etc.)

1/4 C. sugar

2 T. flour

cinnamon/sugar mixture

3 oz. cream cheese

Put crust in sprayed pie pan. Spread cream cheese in bottom of crust. Cut up fruit; mix with flour and sugar. Put in crust. Sprinkle with cinnamon and sugar. Bake at 450 degrees for 25 minutes. Enjoy warm.

Just a Reminder that the library will be closed Thursday, November 25, for the Thanksgiving Holiday. Normal hours will resume Friday, November 26, 10-5 p.m.