I know that my co-worker Janette reads these entries and thinks that her whole recipe box goes on this blog, but she always has such yummy, good ideas I can't help myself!!!
Here's what's in my crock pot as we speak...Thanks Janette!
Crock Pot Chicken Tacos...
4 chicken breasts
1 can chopped tomatoes
1 pkg. taco seasoning
Low 4 to 6 hours. Breasts can be cut up or whole and also can be frozen. Serve with tortillas, hard shells or chips. Garnish with cheese, lettuce, sour cream and tomatoes as desired!!
Another co-worker, Kate, makes this same thing only her recipe goes like this...
Crock Pot Chicken Tacos Kate Style....
1 lb. chicken (frozen is fine)
1 can chicken bouillon
1 pkg. taco seasoning
Low 4 to 6 hours. Kate says she always makes more than 1 lb. of chicken and then freezes her leftovers in all of that liquid and it heats up wonderfully for a meal on another night when she is too rushed to cook!!
It's so fun to work with such great cooks!
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