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Friday, August 19, 2011
From Our Recipe Box to Yours...
So, my family and I went to a birthday party a week ago and tried this dip! Let me just say YUMMY!!! I thought I'd share it here with you since I am making it for my anniversary party tonight! Enjoy!
Chicken Enchilada Dip
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Time:
16 min.
(15 min prep. Prep.)
Courses:
Appetizers
Calories:
92
/ Serv.
Chef:
Little Bee
RecipeZaar
Salty
Sweet
Savory
Sour
Bitter
Spicy
Ingredients
Servings
+
Ingredient
e
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1 lb
boneless skinless chicken
(breast half)
1 tbsp
taco seasoning
8 oz
light cream
(cheese softened)
8 oz
light mayonnaise
8 oz
cheese
(shredded kraft mexican blend)
4 oz
chili peppers
(diced green)
1
jalapeno pepper
(seeded and finely diced)
1 dash
hot sauce
DON'T FORGET TO STOP IN AND WELCOME OUR NEW TEEN LIBRARIAN, EMILY!!
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