Stacey's Favorite Books

Friday, December 11, 2015

From our Recipe Box to Yours...

Christmas is quickly approaching and I'm totally behind in everything! And we need to bring treats to an event this weekend. Cue easy awesome Christmas candy!!!

1 bag of Puffcorn
1 pkg. almond bark
red and green sprinkles


Open bag of puffcorn into a large bowl.  In a separate glass dish, melt almond bark in the microwave. When melted, pour over puffcorn and stir. Spread out onto wax paper and sprinkle with red and green sprinkles. Let cool and harden! Store in an airtight container. But really, this is kind of addicting, so there won't be any left to store!!


Share and enjoy!!

What are your Christmas short cuts?

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